LUANG
ABOUT US
DISCOVER AUTHENTIC THAI FLAVORS AND HOSPITALITY
OUR STORY
Founded by Chef Muttika Setapayak, a graduate of the Oriental Hotel School of Thai Cooking in Bangkok, Thai Luang has been serving the Herndon, Virginia community since 1991. Muttika's journey from teaching in Thailand to studying business in the U.S. culminated in opening Thai Luang, a beloved local gem known for its exceptional food and welcoming atmosphere.
OUR CUISINE AND PHILOSOPHY
At Thai Luang, we offer a diverse menu of regional Thai dishes with unique, authentic flavors. Our crispy duck dishes, the heart and soul of our menu, are prepared with meticulous care and traditional techniques. From meat and rice dishes to dumplings and noodles, every item is crafted to provide an exquisite dining experience that stands out from other oriental cuisine.
"Good food, Good service, and a Place you want to return to" is our guiding principle. We aim to make every guest feel at home, enjoying both the flavors and the hospitality of Thailand. With numerous awards and rave reviews from critics and customers alike, Thai Luang continues to be a top choice in the Washington, D.C. area. Join us for a memorable meal and see why Thai Luang is truly "worthy of the King."
